Fancy Fruit Bites

Incredibly satisfying sugar-free, gluten-free treat!

• 1/2 cup apricots, chopped
• 1/2 cup prunes, chopped
• 1/2 cup cherries or craisins, chopped
• 1 cup tea
• 1/4 – 1/2 cup honey
• 1 Tbsp marmalade
• 1/2 tsp cinnamon
• 1/4 tsp allspice
• 1 egg
• 1 cup almond flour
• 3/4 cup oats
• Optional: crushed almonds, pecans, or walnuts

Soak fruit in tea overnight. Preheat oven to 350 and line a square pan with parchment paper. Mix honey, marmalade and spices into fruit. Whisk egg and then add. Fluff flour and oats to break up chunks and mix with fruit. Add optional nuts. Pour into pan and bake 40-45 minutes. Cool and cut into bites or shapes. See the video for a great gift idea!