Tag Archives: hummusvariety

Sweet and lemony, packed with nutrients. 1 sweet potato 28 oz can chickpeas juice of 1 lemon 1/2 cup water 1/2 tsp salt 1/4 tsp pepper 1/4 tsp paprika 1/4 cup olive oil Scrub sweet potato and prick with fork in multiple places. Bake at 400 for 1.5 hours until very soft. Cool, cut, andContinue reading “Sweet Potato Hummus”