Tag Archives: sauce

Vegan and versatile: dip, sauce, or spread. 1 squash (acorn is nice!) 1 head garlic (or 1/2 tsp garlic powder) 1 onion 2-3 Tbsp olive oil 1 cup walnuts 8 oz frozen, chopped spinach, thawed 1/2 cup non-dairy milk 1 Tbsp dijon mustard 1/4 cup nutritional yeast 1 lemon, juiced Preheat oven to 400 degrees.Continue reading “Squash Pesto”